Strolling among gold and silk
In the evening, as the intricate façades of colonial buildings light up, beautiful Zhongshan Lu truly comes to life. And because shops here only close their doors late and many of the eateries are open non-stop, nobody seems to be in a rush. The popular department stores Hualian and Paris Spring offer products such as local embroidery – amazing designs of mythical animals portrayed in brightly coloured silk on black fabric. And the Chinese are great fans of gold as well: the jewellery chain Jinlu is a popular window-shopping destination.
Enjoy street food
Zhongshan Lu starts and ends on the waterfront, so the sea is never far away. Fresh lobster, crabs and shellfish are displayed on handcarts and stir fried into delicious dishes on the spot. In other food outlets, steamed morsels of dough and shrimp are showcased in bamboo baskets. And a little further on you’ll find fish sticks sizzling on baking trays. One of the traditional dishes from Xiamen is peanut soup, which you can sample for a song in the restaurant at number 20. The roasted and candied peanuts are also turned into candy bars. The Chinese are definitely not averse to sweets either: stalls on Zhongshan Lu sell “tanghulu”, a snack from Beijing consisting of a bamboo stick on which fruit (traditionally Chinese hawthorn) is threaded. The fruit is dipped in sugar syrup to neutralise the sour taste and to give it a sweet twist. Do you prefer something seriously sweet? Try this treat: a skewer with pieces of pineapple, kiwi, tangerine and strawberry, dipped in syrup!